Takumi Course [13 dishes in total]

4800 yen(Tax included)

4,800 yen per person (tax included)

A premium course where you can enjoy both the quantity and quality of carefully selected Japanese Black Beef!

[Total 13 items]

· Salt tongue

・Three types of premium grilled meat

・ Packed vegetables

・3 types of red meat

·pork

·chicken

・Today's 2 types of offal

· Stone-cooked bibimbap

(One example)... Subject to change depending on stock availability...

Salted tongue... The first dish to try when you think of yakiniku!

Tender loin...We offer the finest cut that can only be obtained in small quantities from one cow!

Kainomi: A tender cut with just the right ratio of marbling and lean meat.

Rump core diced...the most tender and lightest part of the thigh.

Wrapped vegetables.....Dip in our homemade vegetable wrap sauce and wrap the meat around it!

Kalbi...A classic at yakiniku restaurants!

Top Kalbi...A popular marbled cut!

Inner skirt steak...Our popular cut with a texture similar to skirt steak.

Pork ribs...surprisingly light and easy to eat!

Chicken breast with yuzu pepper...a popular recommended dish from our store!

Hormones/Akasen... A source of firm collagen, our hormones are grilled with a special sauce.

Hot stone bibimbap....the last thing you want is a hot stone bibimbap!

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/03/16 update