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TEL 079-235-7733

Kiwami Course [15 dishes in total] This is Chien's advanced course, perfect for welcome and farewell parties.

Kiwami Course [15 dishes in total] This is Chien's advanced course, perfect for welcome and farewell parties.

6000 yen(税込)

6,000 yen per person (tax included)

  • 15
  • 320

We only use carefully selected Japanese Black beef cows.Great for special occasions or as a treat!

コースメニュー

[Total 14 items]

・Today's specially selected 2 types of tongue

・Three types of premium yakiniku

・ Packed vegetables

・2 types of premium grilled meat

・Very popular skirt steak

・2 types of red meat

・Today's Hormone

· Stone-cooked bibimbap

・Ice cream for finishing touches

(One example)... Subject to change depending on stock availability...

Today's two carefully selected tongues... A comparison of rare tongue base - top quality tongue and thinly sliced tongue.

3 kinds of exquisite meat platter...Enjoy premium cuts such as fillet, sirloin, and fatty tuna!

Marushin: A cut from the upper thigh that is extremely tender yet not greasy.

Sasanoha: It has fibers that are reminiscent of bamboo leaves and has a unique texture.

Wrapped vegetables.....Dip in our homemade vegetable wrap sauce and wrap the meat around it!

Skirt steak・・・・・・Enjoy the very popular skirt steak

Kameko: A red meat cut that exudes flavor when chewed.

Kainomi: Lean meat with just the right balance of marbling and lean meat.

Offal...A source of bouncy collagen, grilled offal with a special sauce.

Hot stone bibimbap....The last dish has to be a hot stone bibimbap!

Ice cream: We offer smooth ice cream that melts in your mouth.

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 two days before your visit

2025/08/14 更新

焼肉の家いちえん姫路店

ヤキニクノイエイチエンヒメジテン

  • 住所
    兵庫県姫路市亀山1丁目60
  • アクセス
    1-60 Kameyamacho, Himeji City, Hyogo Prefecture 5 minutes walk from Sanyo Kameyama Station 5 minutes by car from Himeji Minami Interchange Over 20 parking spaces available on site
  • 電話
    079-235-7733
  • 営業時間
    Monday to Sunday, Public Holiday, Day before Public Holiday: 17: 00 - 0:00 (Cooking LO 23: 30 Drink LO 23: 30)
  • 定休日
    Irregular holidays December 31st January 1st